螺旋醒發塔Spiral fermentation tower
螺旋冷卻塔Spiral cooling tower
螺旋速凍塔Spiral quick-freezing tower
Requisite cooling equipment for bread automatic production line widely used in large-scale bread production enterprises in various countries and regions.
B&F takes the lead in domestic bakery industry on specialize production and promotion of spiral cooling tower manufacturers. The products throughout the domestic numerous well-known bread production enterprises, and bulk exported to many countries abroad, which make the enterprise with more continuous and automatic production. The product greatly increased the production efficiency; control the product with consistent time from baking to cooling till packing, greatly improved the product quality.
Spiral cooling tower choose stainless steel spiral mesh belt or PP, POM food-grade engineering plastic mesh belt carrier. Mesh belt width 300-900 mm; distance between layers and layer numbers in accordance with the capacity; cooling time 20-120 min.
Features: big cooling capacity. Directly cooling hamburger, toast and sweet bread; cooling moon cakes, milky buns with tray; flexible customization, design diameter and mesh belt according to the site and capacity; up input down output or down input up output for single tower; down input down output for double tower.
Elevating cooling tower scope of application: moon cake, milky buns, sweet bread, cakes; complete stainless steel structure, whole system computer programmed controlled, which could save floor space, flexible assembly, suitable for cooling with tray in small and medium size production line.